Moetsi oa Theko e Ntle Resveratrol 50% CAS: 501-36-0

1. E ka thibela oxidation ea low density lipoprotein, e na le thibelo le phekolo ea mafu a pelo, thibelo ea kankere, liphello tsa antiviral le immunomodulatory, karolo ea eona e bonahala haholo-holo ka thepa ea eona ea antioxidant.
2. Lithethefatsi tsa pelo, li ka fokotsa lipids tsa mali, 'me li ka thibela lefu la pelo, empa hape li na le phello ea anti-AIDS.
3. Antioxidant, e nang le anti-inflammatory, anti-thrombus, anti-cancer, anti-cancer, anti-hyperlipidemia, mesebetsi e khahlanong le baktheria likarolong tse ngata.
4. Ho lieha ho tsofala, ho laola lipids tsa mali, ho sireletsa pelo le methapo ea pelo, le ho loantša lefu la sebete.
5. Joaloka inhibitor e khethiloeng ea COX-1;Phenolic phytoantitoxin e fumanoang letlalong la morara le limela tse ling tse nang le ts'ebetso ea intracellular antioxidant le ts'ebetso ea SIRT1;NAD + -e itšetlehileng ka histone deacetylase e amehang mohloling oa biochemicalbook oa mitochondria le ho ntlafatsa peroxisome γ-activated proliferator receptor coactivator 1α (PGC-1α) le mesebetsi ea FOXO;Boits'oaro ba antidiabetic, neuroprotective, le adipose ea resveratrol bo kanna ba kopanngoa le ts'ebetso ea SIRT1.
6.COX−1 selective inhibitor.Resveratrol ke phenolic phytoantitoxin e fumanoang letlalong la morara le limela tse ling.E na le ts'ebetso ea intracellular antioxidant Chemicalbook e kenya tšebetsong deacetylase SIRT1.Thepa ea antidiabetic, neuroprotective, le antilipid ea resveratrol e kanna ea bakoa ke ts'ebetso ea deacetylase SIRT1.